Seasonal Blue Frog menu all about beef[1]- 皇冠体育appdaily.com.cn

Seasonal Blue Frog menu all about beef

By Liu Zhihua | chinadaily.com.cn | Updated: 2015-12-16 14:27

Port wine braised beef cheek. [Photo provided to 皇冠体育app Daily]

Blue Frog Bar & Grill, a popular restaurant and bar chain headquartered in Shanghai with branches all over 皇冠体育app, has launched a new menu with a variety of beef dishes for diners to relax and enjoy in winter time.

Although known for its Western cuisine, the restaurant chain's newly launched "All About Beef" winter menu incorporates Chinese traditions.

The menu highlights a wide selection of classic Western fare made with beef, such as winter beef consomme, port-wine braised beef cheek and braised beef brisket with bacon-leek gnocchi, because Chinese people believe beef is the best food source to nourish vitality in winter.

Previous 1 2 Next

Copyright 1995 - . All rights reserved. The content (including but not limited to text, photo, multimedia information, etc) published in this site belongs to 皇冠体育app Daily Information Co (CDIC). Without written authorization from CDIC, such content shall not be republished or used in any form. Note: Browsers with 1024*768 or higher resolution are suggested for this site.

Registration Number: 130349